Top Five Boozy Desserts - Boozez

Top Five Boozy Desserts

What is better than booze and desserts combined? Nothing much really. Check out our pick of the top five boozy desserts! Of course, we aren’t limiting good boozy desserts to just these five so do recommend us more!



The first on our list of the top five boozy desserts is obviously the classic tiramisu. The tiramisu is a favourite with the not-so-young and the old alike with its coffee flavours combined with mascarpone cheese. The liqueurs use in tiramisu can be switched up between Kahlua, amaretto and other coffee liqueurs so experiment and see which you like best!


Rum & Raisin Fruitcake

rum and raisin fruitcake

There are two camps of people when it comes to fruitcakes – you either hate it intensely or you love it a lot. Simply soak the raisins for your fruitcake in rum a few days before you plan to bake your fruitcake so that the flavours of the rum will be able to infuse in. You could even use a mixture of dried fruits for more flavours.


Bailey’s Irish Cream Cheesecake


Ah Baileys, the sweet and creamy alcohol. What’s not to love? Another classic recipe, you need to try out Bailey’s Irish Cream cheesecake if you thought that Bailey’s could not get any better.


Maple Bacon Bourbon Cupcakes

Maple Bacon Bourbon Cupcakes

Candied bacon atop buttercream on top of a bourbon-infused chocolate cupcake? Sounds like heaven! The bourbon flavours are subtle in this cupcake but you could intensify it simply by adding more bourbon. This combination is sure to be an explosion for your taste buds!


Strawberry Margarita Pie

strawberry margarita pie

This pie brings out the best combination of flavours, strawberry and tequila! The two blend together wonderfully and make a wonderful pie filling! The best part is that it is such a simple recipe and requires no baking!


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About Kelly

Kelly is a well known lifestyle writer with over 3 years of experience. She loves to travel and explore places; a majority of her work has been dedicated to reviewing famous pubs and restaurants around the world. She is also a renowned food critic and is known for her honest and tasteful reviews. Currently, she is working on her upcoming book.